Blemish Clearing Purify + Prevent Serum

Ingredients

• 1

   

  Water

• 2

   

  Lactobacillus/rye Flour Ferment

  Lactobacillus Ferment is an extract of the product resulting from the fermentation ofLactobacillus.

• 3

   

  Pentylene Glycol

  

  Pentylene glycol is a synthetic, low molecular weight solvent and skin-conditioning agent.

• 4

   

  Undaria Pinnatifida Cell Culture Extract

  Undaria Pinnatifida Extract is an extract of the alga, Undaria pinnatifida.

• 5

   

  Inulin

  Inulin is a polysaccharide.

• 6

   

  Sclerotium Gum

  

  Sclerotium Gum is a polysaccharide gum produced by the bacterium Sclerotium rolfssii. It iscomposed of glucose monomers.

• 7

   

  Salix Alba (Willow) Bark Extract

  Salix Alba (Willow) Bark Extract is an extract of the bark of the white willow, Salix alba.

• 8

   

  Lauroyl Lysine

  

  

  Lauroyl lysine is a derivative of lauric acid and lysine, a naturally occurring amino acid.

• 9

   

  Zinc Pca

  

  Zinc PCA is a zinc salt of PCA (q.v.).

• 10

   

  Bisabolol

  

  Bisabolol is a scent ingredient naturally occurring in camomile.

• 11

   

  Alpha-Glucan Oligosaccharide

  Alpha-Glucan Oligosaccharide is a glucose oligomer exhibiting a degree of polymerizationranging from 2 to 10. It is prepared by the action of a Leuconostoc mesenteroides glucosyl transferase onsucrose. Thea -D-glucopyranose monomers are linke d by (1-2), (1-6), and (1-4) bonds.

• 12

   

  Copper Pca

  

  Copper PCA is a copper salt of PCA (q.v.).

• 13

   

  Acacia Senegal Gum

  This gum is prepared from the dried, sap of the acacia tree, Acacia senegal.

• 14

   

  Saccharomyces/copper Ferment

  Saccharomyces/Copper Ferment is an extract of a fermentation product of saccharomyces inthe presence of copper ions.

• 15

   

  Saccharomyces/iron Ferment

  Saccharomyces/Iron Ferment is an extract of a fermentation proudct of saccharomyces in thepresence of iron ions.

• 16

   

  Saccharomyces/magnesium Ferment

  Saccharomyces/Magnesium Ferment is an extract of a fermentation product ofsaccharomyces in the presence of magnesium ions.

• 17

   

  Saccharomyces/silicon Ferment

  Saccharomyces/Silicon Ferment is an extract of a fermentation product of saccharomyces inthe presence of silicon.

• 18

   

  Saccharomyces/zinc Ferment

  Saccharomyces/Zinc Ferment is an extract of a fermentation product of saccharomyces in thepresence of zinc ions.

• 19

   

  Fragrance

  The word "fragrance" or "parfum" on the product label represents an undisclosed mixture of various scent chemicals and ingredients used as fragrance dispersants such as diethyl phthalate. Fragrance mixes have been associated with allergies, dermatitis, respiratory distress and potential effects on the reproductive system.

• 20

   

  Cinnamomum Camphora (Camphor) Leaf Oil

• 21

   

  Citrus Aurantium Dulcis (Orange) Peel Oil

  Volatile oil expressed from the fresh peel of the orange fruit.

• 22

   

  Pullulan

  Pullulan is a polysaccharide produced from starch by cultivating the yeast, Aureobasidiumpullulans.

• 23

   

  Pelargonium Graveolens Oil

  Pelargonium Graveolens Flower Oil is a volatile oil obtained from the flowers of Pelargoniumgraveolens.

• 24

   

  Cedrus Atlantica Bark Oil

  Cedrus Atlantica (Cedarwood) Bark Oil is a volatile oil obtained from the bark of Cedrus atlantica.

• 25

   

  Silica

  Silica is the most common constituent of sand. Fine silica, typically used in industrial applications and inhaled by workers, is associated with a wide range of disorders, particularly affecting the lungs and respiratory system. In cosmetics for skin use, regular sand presents little, if any risk to people. In contrast, for products that might be inhaled (such as a facial powder), silica particles are finely ground down and may be associated with respiratory toxicity.

• 26

   

  Santalum Album (Sandalwood) Oil

  Santalum Album (Sandalwood) Oil is a volatile oil obtained from the heartwood of Santalumalbum.

• 27

   

  Citrus Aurantium Bergamia (Bergamot) Peel Oil

  Volatile oil obtained from the cirtus fruit of bergamot, Citrus aurantium bergamia.

• 28

   

  Leuconostoc/radish Root Ferment Filtrate

• 29

   

  Lysolecithin

  Lysolecithin is a product obtained from acid, enzyme or other method of hydrolysis oflecithin.

• 30

   

  Xanthan Gum

  

  Xanthan gum is a polysaccharide, a sugar-based polymer produced by bacteria; it is used as a viscosity agent in personal care products and foods.

• 31

   

  Limonene

  Limonene is a scent ingredient and solvent naturally ocurring in the rind of citrus fruit. Upon storage and exposure to sunlight and air, limonene degrades to various oxidation products which act as skin and respiratory irritants and sensitizers.

• 32

   

  Linalool

  Linalool is a terpene.

• 33

   

  Citronellol

  Citronellol is a naturally ocurring scent ingredient derived from plants such as rose, geranium and lemongrass.

• 34

   

  Geraniol

  Geraniol is a naturally occurring scent ingredient found in various essential oils such as rose oil and citronella oil.